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Arthrospira platensis

Our Certified organic Spirulina is a superfood that can help increase energy, strength & endurance. A non-toxic blue-green algae that is found in microscopic freshwater plants, is a rich source in protein, omega 3, calcium & antioxidants.


Spirulina alkalises the body, boosting liver function, helping the body to remove waste.

The high amount of chlorophyll present, used for “detoxification”, may help remove toxins such as heavy metals and other pollutants from the blood.

Skin & eye health are supported by the high amount of beta-carotene found (10x more than carrots).

Vitamins B1, B2, and B3 assist with energy production, by breaking down carbohydrates, sugars, and fats and turning the food energy into an energy source the body can use. To main optimum weight begin a routine of 1/2 a teaspoon once per day 1/2 an hour before meals.

Containing a powerful plant-based protein called phycocyanin, research shows this may have antioxidant, pain-relief, anti-inflammatory, and brain-protective properties. Many antioxidants in spirulina have anti-inflammatory effects in the body.

Recommended Use:

Start with 1/2 teaspoon once a day added to a glass of water, juices, smoothies or other beverages. You can add it to baked goods, cereals & especially beneficial added to an iron deficient or vegan diet. Studies have shown it does not matter when you take Spirulina but if taking for a specific purpose like detoxing, it may be more beneficial taken before food so the nutrients have time to absorb into the bodies systems.

Botanical Name Arthrospira platensis
Organic Status Certified Organic
Country of Origin China


Sourced from a 100% Certified Organic Farm

Care Instructions:

Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs.