ROSE PETAL BOTANICALS

Organic Rose Petal Tea

Rosa centifolia • Certified Organic • Caffeine-Free

Floral • Fragrant • Gently Soothing

A beautifully aromatic organic rose petal tea made from 100% dried Rosa centifolia petals. Delicate and naturally fragrant, the petals unfurl in hot or cold water to create a soft floral infusion with a subtle sweetness and the unmistakable scent of rose.

Rose has a long history of use in traditional herbalism, food, beauty and ritual. Often associated with the heart, tenderness and emotional wellbeing, it makes a beautiful tea for slower moments — a quiet afternoon, an evening ritual, or simply whenever you want to pause and reconnect.

Naturally caffeine-free, our certified organic rose petals can be enjoyed alone or paired with other botanicals including chamomile, lemon balm, tulsi and hibiscus.

Flavour Profile

Light • Floral • Delicately Sweet • Aromatic

Why We Love Rose

Rose petals contain naturally occurring plant compounds, including polyphenols and flavonoids with antioxidant activity.

Traditionally, rose has also been valued as an aromatic botanical for supporting relaxation, emotional wellbeing and digestive comfort.

Beyond the teacup, these beautiful petals can be used in botanical baths, body rituals, potpourri and handmade skincare preparations.

How to Brew Rose Petal Tea

Add 1–2 teaspoons of dried rose petals to a cup or teapot.

Pour over hot water and allow to infuse for 5–10 minutes. Strain and enjoy.

For a more delicate aroma, use water just below boiling point.

Cold Rose Infusion

Rose is particularly beautiful infused slowly in cold water.

Add the petals to a jug of cold filtered water and refrigerate for several hours or overnight. A longer infusion allows more of the delicate flavour and colour to emerge.

Serve over ice with fresh mint, berries or a slice of citrus for a refreshing botanical drink.

Botanical Pairings

Rose + Lemon Balm
A beautifully aromatic combination for a quiet afternoon or evening ritual.

Rose + Chamomile
Soft, floral and comforting, with gentle honey-like notes from chamomile.

Rose + Hibiscus
A vibrant pairing that adds tartness, depth and a beautiful ruby-pink colour.

Rose + Tulsi
Fragrant, herbace

Organic Rose Petal Tea

Rosa centifolia • Certified Organic • Caffeine-Free

Floral • Fragrant • Gently Soothing

A beautifully aromatic organic rose petal tea made from 100% dried Rosa centifolia petals. Delicate and naturally fragrant, the petals unfurl in hot or cold water to create a soft floral infusion with a subtle sweetness and the unmistakable scent of rose.

Rose has a long history of use in traditional herbalism, food, beauty and ritual. Often associated with the heart, tenderness and emotional wellbeing, it makes a beautiful tea for slower moments — a quiet afternoon, an evening ritual, or simply whenever you want to pause and reconnect.

Naturally caffeine-free, our certified organic rose petals can be enjoyed alone or paired with other botanicals including chamomile, lemon balm, tulsi and hibiscus.

Flavour Profile

Light • Floral • Delicately Sweet • Aromatic

Why We Love Rose

Rose petals contain naturally occurring plant compounds, including polyphenols and flavonoids with antioxidant activity.

Traditionally, rose has also been valued as an aromatic botanical for supporting relaxation, emotional wellbeing and digestive comfort.

Beyond the teacup, these beautiful petals can be used in botanical baths, body rituals, potpourri and handmade skincare preparations.

How to Brew Rose Petal Tea

Add 1–2 teaspoons of dried rose petals to a cup or teapot.

Pour over hot water and allow to infuse for 5–10 minutes. Strain and enjoy.

For a more delicate aroma, use water just below boiling point.

Cold Rose Infusion

Rose is particularly beautiful infused slowly in cold water.

Add the petals to a jug of cold filtered water and refrigerate for several hours or overnight. A longer infusion allows more of the delicate flavour and colour to emerge.

Serve over ice with fresh mint, berries or a slice of citrus for a refreshing botanical drink.

Botanical Pairings

Rose + Lemon Balm
A beautifully aromatic combination for a quiet afternoon or evening ritual.

Rose + Chamomile
Soft, floral and comforting, with gentle honey-like notes from chamomile.

Rose + Hibiscus
A vibrant pairing that adds tartness, depth and a beautiful ruby-pink colour.

Rose + Tulsi
Fragrant, herbaceous and floral — a lovely botanical blend for moments of pause.

Rose + Cacao
Rich cacao and fragrant rose make a beautiful pairing traditionally associated with ritual and ceremony.

Botanical Details

Botanical Name: Rosa centifolia
Common Name: Rose
Plant Part: Petals
Organic Status: Certified Organic
Origin: India / Egypt
Caffeine: Naturally caffeine-free

ingredients

100% Certified Organic Dried Rose Petals (Rosa centifolia)

No added flavours, colours or preservatives.

Other Ways to Use Rose Petals

Use these organic dried rose petals to:

– blend into herbal and iced teas
– infuse botanical waters and syrups
– decorate cakes and desserts where appropriate for culinary use
– create botanical bath rituals
– add to sleep sachets and potpourri
– infuse into handmade soaps, scrubs and skincare preparations

DIY Botanical Recipe — Cinnamon & Rose Tea

A warm floral-spice infusion for slow afternoons and evenings.

Ingredients

½ tsp dried organic rose petals
¼ tsp ground cinnamon
⅛ tsp vanilla bean powder
½ tsp dried chamomile flowers
Hot water

Method

Combine the botanicals in a tea infuser or teapot. Pour over hot water and steep for approximately 10 minutes. Strain and enjoy as is, or add a little honey or milk if desired.

100% Plant-Based • Certified Organic • Caffeine-Free • Preservative-Free • Small Batch

Storage: Store in a cool, dry place away from direct sunlight.

General information only. This product is not intended to diagnose, treat, cure or prevent disease. If you are pregnant, breastfeeding, taking medication or have a medical condition, seek advice from an appropriate healthcare professional before using herbal products.

Botanical Details

Botanical Name: Rosa centifolia
Common Name: Rose
Plant Part: Petals
Organic Status: Certified Organic
Origin: India / Egypt
Caffeine: Naturally caffeine-free

Ingredients

100% Certified Organic Dried Rose Petals (Rosa centifolia)

No added flavours, colours or preservatives.

Other Ways to Use Rose Petals

Use these organic dried rose petals to:

– blend into herbal and iced teas
– infuse botanical waters and syrups
– decorate cakes and desserts where appropriate for culinary use
– create botanical bath rituals
– add to sleep sachets and potpourri
– infuse into handmade soaps, scrubs and skincare preparations

DIY Botanical Recipe — Cinnamon & Rose Tea

A warm floral-spice infusion for slow afternoons and evenings.

Ingredients

½ tsp dried organic rose petals
¼ tsp ground cinnamon
⅛ tsp vanilla bean powder
½ tsp dried chamomile flowers
Hot water

Method

Combine the botanicals in a tea infuser or teapot. Pour over hot water and steep for approximately 10 minutes. Strain and enjoy as is, or add a little honey or milk if desired.

100% Plant-Based • Certified Organic • Caffeine-Free • Preservative-Free • Small Batch

Storage: Store in a cool, dry place away from direct sunlight.

General information only. This product is not intended to diagnose, treat, cure or prevent disease. If you are pregnant, breastfeeding, taking medication or have a medical condition, seek advice from an appropriate healthcare professional before using herbal products.