MACA ORGANIC POWDER
Organic Maca Root Powder
Lepidium meyenii | Certified Organic | Peru
Grown high in the Peruvian Andes, organic maca has been enjoyed as a wholefood for centuries. It's cultivated in one of the world's most extreme growing environments and is sometimes called Peruvian ginseng, although it isn't related to ginseng.
Our certified organic maca powder has a rich, earthy flavour with malty, nutty and caramel notes. It blends easily into smoothies, coffee, cacao, porridge and baking.
Taste profile: warming, earthy, with gentle notes of malt, toasted nuts and caramel. It pairs especially well with cacao, cinnamon, vanilla, dates, coffee and warming spices.
How to enjoy
Mix 1–3 tsp into:
- Smoothies and protein shakes
- Coffee or lattes
- Hot cacao
- Porridge or overnight oats
- Bliss balls and baking
- Soups and broths
Botanical details
Botanical name: Lepidium meyenii | Plant part: root | Origin: Peru | Certified Organic
Ingredients: 100% certified organic maca powder (Lepidium meyenii). No fillers, additives or preservatives.
Storage: Store below 25°C in a cool, dry place away from direct sunlight. Reseal after opening.
Available in eco-friendly refill pouches and reusable glass canisters.
Caution: If you are pregnant, breastfeeding, have a thyroid or hormone-sensitive condition, or take prescription medication, seek advice from a qualified healthcare professional before use.