CHRISTMAS TEA BLEND

Christmas Blend: Botanical Tea
A bright, spiced blend of five herbs, fruit and roots.

Our Christmas Blend brings together the flavours of the festive season in one cup. Tart, ruby-red rosella meets warming cinnamon, ginger and golden turmeric, lifted with a note of sweet orange. It's spicy, rosy and a little tart, and just as lovely poured over ice on a hot Australian Christmas Day as it is steaming in a cup on a quiet evening.

The rosella gives it a deep jewel-red colour, which makes it a beautiful base for festive mocktails and botanical cocktails.

Tasting notes
Rosy, tart, warmly spiced, with a hint of citrus.

Ingredients
Rosella (Hibiscus sabdariffa), turmeric, cinnamon, ginger, orange.
Certified organic.

To brew
Hot: Steep 1–2 teaspoons in a cup of freshly boiled water for 5–7 minutes.
Iced: Brew strong, cool, then pour over ice with a slice of orange.
Cocktail or mocktail: Shake chilled tea with honey syrup and fresh lemon, then top with soda or sparkling wine. Garnish with rosemary and a cinnamon stick.

Available in
100 g loose leaf pouch or amber glass jar.

Storage
Store in a cool, dry place below 25°C, away from direct light.