CALENDULA PETALS
Calendula officinalis
Widely used by herbalists these bright yellow-orange petals can be taken as a tea infusion or applied topically as a macerated oil infusion. The compounds called triterpenes can have anti-inflammatory benefits.
Benefits:
A powerful antioxidant that can assist with inflammation, relaxes muscle spasms, wound healing, antimicrobial, and improves oral health.
Botanical Name | Calendula officinalis |
Organic Status | Certified Organic |
Country of Origin | Egypt |
Plant Part | Petals |
Recommended use:
Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs.
Easy Recipe
Pregnancy Belly Oil
Equipment:
250ml bottle sterilised
Mixing bowl
Spoon for stirring
Label
Ingredients:
60ml Calendula Oil (see recipe on how to macerate calendula petals in oil)
60ml Coconut Oil
60ml Grapeseed Oil
60ml Rosehip Oil
40 drops Frankincense Essential Oil
20 drops Orange Essential Oil
10 drops Ylang-Ylang Essential Oil
Method:
Mix all the ingredients together. Store in dark, cool place.
Use as often as desired.
Information on the traditional uses and properties are provided on this site is for educational use only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before use.